Header

Display_luiza_trisno
GUESTS

Luiza Trisno

Chef
Owner and chef in "Yellow Dog” Restaurant in Krakow. She specializes in modern and international cuisine. Her spectacular dish is lamb with nasturtiums and chokeberry. She was a participant in the third edition of Top Chef.

This site uses cookies. By leaving your browser's cookie settings at default, you agree to that. ZAMKNIJ